Steps to Prepare Homemade french macarons

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Before you jump to french macarons recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Dollars.

It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. Those days are over, and it appears we all realize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living a lot more green we won't be able to correct the problems of the environment. This needs to happen soon and living in methods more friendly to the environment should become an objective for every individual family. The kitchen is a good place to start saving energy by going a lot more green.

Why don't we begin with something really easy, changing the actual light bulbs. Naturally you shouldn't confine this to just the kitchen. You should change your incandescent lights with energy-saver, compact fluorescent light bulbs. They cost a little bit more at first, but they last ten times longer, and use a lesser amount of electricity. Changing the light bulbs would likely keep plenty of bulbs out of the landfills, which is good. It goes further than simply replacing the lights, though; turning off lights that aren't needed is another good thing to do. The kitchen lights specifically will often be left on all day long, just because the family tends to spend a lot of time there. Of course this also happens in some other rooms, not merely the kitchen. Do an exercise if you like; take a look at how much electricity you can save by turning the lights off whenever you don't need them.

As you can see, there are lots of little things that you can do to save energy, as well as save money, in the kitchen alone. Green living is not really that difficult. It's about being sensible, more often than not.

We hope you got benefit from reading it, now let's go back to french macarons recipe. You can cook french macarons using 7 ingredients and 14 steps. Here is how you do it.

The ingredients needed to cook french macarons :

  • You need 116 grams of almond flour.
  • Take 116 grams of icing sugar.
  • Prepare 1/3 cup of castor sugar.
  • Take 3 of egg whites.
  • Provide 1 pinch of salt.
  • Take 1 tsp of flavour or colouring.
  • Prepare 1 of this is a very very difficult recipe to master. As SO much can go wrong. But once you have the hang of it you'll make them all the time.

Steps to make french macarons :

  • sieve your almond flour and icing sugar. Make sure to sieve twice and disgard any big pieces
  • Separate your eggs. Make sure your egg whites are ROOM TEMP and not cold
  • put your egg whites in a steel mixing bowl and beat with an electric beater on medium speed until the egg whites are foamy
  • gradually add in your third of a cup of castor sugar and your pinch of salt
  • continue to beat medium to high speed. The beating process should be done for around 10 mins until the egg whites hold a very stiff peak when you remove the beater the egg whites should hold upside down
  • add in any colour or flavour and mix with a spoon gently
  • FOLD in your almond flour and icing sugar GRADUALLY a third at a time. DO NOT OVER FOLD . DO NOT UNDER FOLD as they will flop and not get their pretty little feet. Fold in until the consistancy is that of lava. around 30 folds is enough
  • place your mixture in a piping bag and pipe onto a silicon mat or parchment paper around 1 inch circles
  • TAP YOUR TRAY ON THE COUNTER TO RELEASE ANY AIR BUBBLES VERY IMPORTANT
  • leave the tray for 40 minutes - an hour to stand somewhere where it is NOT humid or hot
  • preheat your oven to 150 - 160°F celcius
  • place the tray on the centre rack of the oven. For around 8 -12 minutes . Feel them half way through if they begin to remove from the parchment or silicone theyre ready
  • allow to cool completely. Fill your macarons with buttercream or ganache of your choice.
  • macarons are best eaten 24 hours - 48 hours from time of making them . enjoy

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